Flax Hermit Cookies Recipes

Flax Hermit Cookies

 

Baking time-8-10 minutes

Ingredients
1/2 cup butter
1/2 cup white sugar
1/2 cup Brown sugar
1/4 cup cold strong coffee
1 egg
1 cup raisins
1 3/4 cup all purpose unbleached flour
1 cup walnuts chopped
3/4 cup stabilized ground flaxseed
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg

Preparation

• Beat butter,sugars,coffee and egg together in a large bowl.
• Stir in the remaining ingredients.Mix them well.
• Form into 1 inch balls and place on an ungreased cookie sheet with space of about 2  inches between cookies.
• Bake at 375 degree Fahrenheit until no indentation remains when touched for about 8-10 minutes.

Flax Oatmeal Cookies with Carob Chips Recipe

Flax Oatmeal Cookies with Carob Chips

Baking time: 10 minutes
Yield: 72 cookies

Ingredients
1 cup canola
1 cup sugar
1 cup Brown sugar
2 eggs
1 teaspoon vanilla
2 cups all purpose unbleached flour
1 cup oatmeal
1/2 cup stabilized ground flaxseed
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
2 cups carob chips
1 1/2 cups almonds, chopped

Preparation

• Cream canola and sugars until they are light and fluffy.Then add eggs and vanilla and beat well.
• Mix baking soda,salt,baking powder,flour oatmeal,stabilized ground flaxseed, together. Stir into creamed mixture.Then add carob chips and almonds.Mix well until blended.
• Form into 1 inch balls.Put these on an ungreased cookie sheet,leaving about 2 inches between cookies.
• Bake at 350 degree Fahrenheit for 10 minutes.

Flax Thimble Cookies Recipes

Flax Thimble Cookies

 

 

Baking time:8-10 minutes
Yield: 24 cookies

Ingredients:

1/2 cup butter
1/4 cup sugar
1 large egg,separated
1/4 teaspoon vanilla
1 cup all purpose unbleached flour
2 teaspoons stabilized ground flaxseed
1 egg white,whisked till it tuns frothy
1/3 cup stabilized ground flaxseed
1/4 cup jam or jelly.

Preparations:

• Make a cream out of butter and sugar until light and fluffy.Then add beaten egg yolk and vanilla.
• Stir flour into the creamed mixture.Roll into small balls,dip them in egg white and the roll in stabilized ground flaxseed.
• Put in on an ungreased cookies sheet and dent the center.Bake this at 350 degree Fahrenheit for 5 minutes.Dent the cookies again repeatedly to bake for 8-10 minutes.
• When it is baked,fill center with jam or jelly.

Oat Nut Pancake Recipes

Oat Nut Pancake

 Ingredients

1 cup all purpose unbleached flour
1/4 cup whole wheat pastry flour
1/4 cup quick cooking oats or oats flour
1/2 teaspoon salt
2 teaspoon baking powder
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
1/4 cup toasted walnuts or pecans finely chopped
1/3 cup stabilized ground flaxseed
1 1/2 cup soy milk
1 tablespoon canola oil
1 tablespoon pure maple syrup or sugar

Preparation

• Sift the ingredients except walnut and oats.Put in a large bowl and then you add walnuts and oats.Then stir.Make a space in the dried ingredients and then add the wet ingredients.Stir well to combine.
• Heat a griddle to a medium-high heat and lightly oil it.Use a 1/4 cup butter for each of the pancake.Cook this on the heated griddle until bubble appears right on the top,this would take about one to one and half minutes.Flip the pancakes and cook the other side until golden brown,do this for about 1 minute.
• You can serve immediately to keep warm in an oven set in a lowest heat.

Tip

Toast 1/2 cup of walnuts or pecans.Finely chop 1/4 cup,and use the remaining in warm syrup.

Pumpkin Spice Muffins with Flax Recipe

Pumpkin Spice Muffins with Flax

 

Time:20-25 minutes
Yield: 24 0r 48 mini muffins

Ingredients

1 box spice cake mix
1 can pumpkin pie mix
1/4 cup stabilized ground flaxseed
1/2 cup raisins

Preparation

• Combine the cake mix,pumpkin,stabilized ground flaxseed and raisins in a bowl and mix well.
• Scoop batter with spoon into greased muffin cups-you can use regular or mini muffin tins.