Monday, May 6, 2013

French Toast Recipes

 French Toast





Ingredients:


1 cup soymilk
1/4 cup nutritional yeast flakes
2 tablespoons sugar
1/6 teaspoon salt
1/4 teaspoon cinnamon
1 teaspoon lemon juice
1/2 teaspoon vanilla
1 tablespoon stabilized ground flaxseed
6 slices whole wheat bread or French bread


Preparations


  • Mix all the ingredients in a large bowl except the whole wheat bread.
  • Take the soymilk mixture and dip each slice of bread into it. Let the slice absorb each side,but take care that the bread do not sit in the liquid for too long.
  • Cook for 3 minutes on each side over medium heat in a lightly oiled skillet.
  • Then serve with maple syrup.

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